A team of MIT chemists has discovered the structure of a key influenza protein, a finding that could help researchers design drugs that block the protein and prevent the virus from spreading.

Texas A&M researchers are part of a time that analyzed how auto exhaust in large cities, especially in China, is linked to air quality and health problems.

Scientists argue that further empowering marginalized waste pickers in developing countries (already involved in the efficient recovery of value and materials from recyclable plastic waste) is key to curbing plastic inputs to the ocean and tackling several sustainable development goals.

By figuring out how a common virus hides from the immune system, scientists have identified a potential vaccine to prevent sometimes deadly respiratory infections in humans.

Excess selenium from fertilizers and other natural sources can create air pollution that could lead to lung cancer, asthma, and Type 2 diabetes, according to new UC Riverside research.

Studies have shown a rapid increase in new cases of type 1 diabetes worldwide. 

Artificial sweeteners such as sucralose provide the seductive taste of sweetness without the calories contained in sugar – a seeming win-win for people who need to control their blood sugar and insulin levels or weight.

When food makes people sick, some blame birds because they hang around farms, and their feces can contain E. coli, Salmonella and Campylobacter, three common pathogens that can cause food-borne illness.

North Carolina State University engineers have demonstrated a flexible device that harvests the heat energy from the human body to monitor health. 

Antibiotic-resistant bacteria are prevalent in people, wildlife and the water in northeastern Tanzania, but it’s not antibiotic use alone driving resistance.