The average Canadian family can expect to spend $411 more on food in 2019, bringing their total yearly grocery bill to $12,157 thanks to more expensive fruit and vegetables, according to Canada’s Food Price Report.
Delaying high school start times by as little as 10 minutes can increase adolescents’ length of sleep by almost 25 minutes, says new Brock-led research.
They approach with the telltale sign – a high-pitched whine. It’s a warning that you are a mosquito’s next meal.
Findings reveal tripling of blood levels of TMAO from red meat diet, but dietary effects can be reversed.
The fauna in the Antarctica could be in danger due the pathogens humans spread in places and research stations in the southern ocean.
Time spent sitting, sleeping and moving is determined in part by our genes, University of Oxford researchers have shown.
Getting an annual flu shot can save heart failure patients’ lives, according to new research in the American Heart Association’s journal Circulation.
A new study by a graduate student in the University of Toronto's Faculty of Applied Science & Engineering measured significant concentrations of traffic-related air pollution near roadways in the small island nation of Trinidad and Tobago, reaching levels comparable to highways in major urban centres like Toronto and Detroit.
Much has been written about the detrimental effects of smartphones on attention spans, stress levels and dinner table conversations.
A new E.coli rapid testing kit developed by researchers at Western University is revolutionizing food safety testing by producing results within hours, not days – and ensuring contaminated food doesn’t make it to the produce aisle of your neighbourhood grocery store.
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