• Imported Foods Concern Food Safety Experts

    A University of Georgia expert says the challenges in ensuring a safe U.S. food supply will continue to grow to unprecedented heights unless solutions are provided quickly. "Although most foods Americans eat are safe, with odds of greater than 1 in 1 million of becoming hospitalized from a serving of food, the dynamics of the U.S. food system are rapidly changing," said Michael Doyle, director of the UGA Center for Food Safety. "Consumers are much more vulnerable now to large episodes of foodborne illnesses." >> Read the Full Article
  • Russia Bans Italian Poultry to Stop Bird Flu

    Russia banned poultry imports from Italy from Monday to prevent the spread of the bird flu virus after outbreaks in the EU member state, but Italy said the strain was not dangerous and the ban impact was negligible. >> Read the Full Article
  • UK Asks Farmers To Help Improve Water Quality

    London - Britian's government news agency asked farmers to help improve water quality by making changes to their farming practices to provide a "base line of protection for waters from nitrate and phosphate pollution." The government wants to reduce nitrogen from manure and fertiliser getting into surface or groundwater. >> Read the Full Article
  • USDA Denies Dequest to Delay Almond Pasteurization Rule; Provision to Take Effect September 1

    A new rule requiring all California almonds to be pasteurized will go into effect Sept. 1, despite farmers' requests to postpone the provision for six months, federal agricultural officials said. The U.S. Department of Agriculture's decision to implement the rule stemmed from salmonella outbreaks in 2001 and 2004 that were traced to raw almonds. >> Read the Full Article
  • Rubbish Heaps Helped Crops Evolve

    Rubbish heaps and backyard gardens helped early farmers domesticate crop plants, according to Oxford University scientists. Their research confirms that seeds and fruits gathered in the wild and then discarded or planted at home created a ‘backyard melting pot’ that gave rise to novel hybrids. Ancient people were quick to spot useful hybrids and start growing them as crops as the first village farms were established, around 4,000 years ago. >> Read the Full Article
  • Palm Oil Not A Field Of Dreams For All Indonesians

    Palm oil prices might be going through the roof and making investors and businessmen rich, but the soaring prices have not improved the lot of pickers and locals working on the fringes of the palm oil industry. On the island of Sumatra, one of the main palm oil-growing islands in Indonesia, the world's second-largest producer after Malaysia, 52-year-old Minah salvages unspoilt fruit from partly rotten palm branch that have fallen to the ground. >> Read the Full Article
  • Uganda Agricultural Effort Gets $12M From World Bank

    Agricultural research in Uganda has received a US$12 million boost from the World Bank. The bank's board of directors approved the loan for Uganda's Second Agricultural Research and Training Project this month (August). "Raising agricultural productivity is a key area for the [Ugandan] government's Poverty Eradication Action Plan and a flagship operational area for the bank's Africa Action Plan," said John McIntire, the World Bank's country director for Tanzania and Uganda, in a press release. >> Read the Full Article
  • Mom Always Said "Eat Your Veggies", But What About Your Whole Grains?

    Every cause has a day, or month, and why should grains be any different? So, courtesy of the Whole Grains Council, and the US Rice Federation, September is now, officially, the first-ever National Whole Grains Month. >> Read the Full Article
  • Fish Farms Help Families In Africa Hit By AIDS

    Tiny fish farms have helped 1,200 poor families hit by AIDS in Malawi to raise their incomes and improve their diets in a scheme being expanded to other African nations, a report showed on Monday. About $90 can enable construction of a small rain-fed pond that can be stocked with juvenile fish costing $10. Once the fish grow and reproduce, the ponds produce food with far less back-breaking work than subsistence farming. >> Read the Full Article
  • Bat Breath Reveals The Identity of a Vampire’s Last Victim

    Vampire bats that live in Latin America have switched to blood meals from cattle instead of from rainforest mammals, Farmers are now observing vampire bats satisfying their need for blood by attacking their own livestock. >> Read the Full Article