Intense effort underway to find culprit behind rapid disease spread.

Scientists have found a way to boost crop growth by as much as 40 percent by fixing a glitch in the photosynthesis process, according to a new study published in the journal Science. With current techniques to improve yields largely optimized — including using more pesticides, fertilizers, and irrigation — the scientists argue that the new findings offer a breakthrough way for farmers to feed more people on less land.

A team of University of Alberta students are hoping to market a probiotic they created to help honeybees ward off a fungal infection that has wiped out entire hives.

If you’ve ever grown carrots in your garden and puzzled over never once seeing them flower, don’t blame your lack of a green thumb.

A new study examining 100 years of bumble bee records reveals that almost half of Vermont’s species, which are vital pollinators, have either vanished or are in serious decline.

Synthetic photorespiration shortcut boosts crop growth by 40 percent.

A new study examines how the switch to conservation tillage has impacted Acton Lake over the past decades.

European farmers need to take a new course with regard to ensuring climate-resilience of important crops such as wheat.

Rebuilt West Coast groundfish species are good news for fishermen and fans of healthy and delicious fish.

NOAA Fisheries has released Fisheries of the United States, 2017 and Fisheries Economics of the United States, 2016. Fisheries of the United States provides data on commercial landings and value and recreational catch