To assess how climate warming will change risks such as crop failures and wildfires, it’s necessary to look at how the risks are likely to interact.

Researchers led by Göttingen University study bee behaviour and bean harvests

However, in small quantities it can be quite sustainable, shows a study by the University of Bonn

Adding rock dust to UK agricultural soils could absorb up to 45 per cent of the atmospheric carbon dioxide needed to reach net zero, according to a major new study led by scientists at the University of Sheffield.

New research led by Desert Research Institute scientists shows that atmospheric thirst is a persistent force in pushing Western landscapes and water supplies toward drought.

An analysis of the fire footprint of the 2019-2020 Black Summer bushfires has found logging elevated the risk of high-severity fires.

Experimental crop absorbed carbon dioxide equivalent to a vehicle burning 35,000 litres of gasoline, unlike more common annual versions, study shows.

Remote sensing could help experts monitor Nile hydrology as a new reservoir is filled.

The study published in Nature is the first to identify that an interaction between rising temperatures and land use changes, is driving widespread losses in numerous insect groups across the globe.

Geological evidence shows the reef system has a history of demise and resilience.