Research scientists are now working on measuring and capturing microplastics in our laundry.
The report was written for the Marine Climate Change Impacts Partnership by world-leading researchers from the University of Plymouth.
People who live in more built up areas and spend less free-time in nature are also less likely to take actions that benefit the environment, such as recycling, buying eco-friendly products, and environmental volunteering.
To combat land degradation and fight poverty, the Chinese government has launched a number of ecological projects in southern China.
An international team of scientists this week released a first-ever study of how AI can help – as well as hinder – sustainable development worldwide.
Humanitarian engineering student Elia Hauge discovers that a changing demographic in Nepal has led to more women taking on active roles in managing water.
A new survey finds support for veganism among meat eaters, but suggests most think it is inconvenient, expensive and a sacrifice in terms of taste.
Professor sees the "unique biological processes" of livestock as a key component to sustainable, regenerative agro-food systems.
Scientists help scale up a more affordable, pollution-free alternative to phosphate recovery from sewage.
If the aim of a 2,000 Watt Society is to be achieved, peri-urban residential neighborhoods – where the average single-family home consumes 6.5 times more power than that target – must adapt.
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