Natural ecosystems comprise groups of species capable of living in the specific conditions of a biological system.

In the future, quantum technology will become the standard for extremely fast computers.

Pink salmon, Purple Asian clams, marine invertebrates that form spaghetti-like colonies and a nematode worm that causes extensive deaths of trees are among the new entries in experts’ watchlist of invasive non-native species that could threaten Great Britain in the next 10 years.

Low-lying islands in the Pacific and Indian Oceans have long been thought of as canaries in the coal mine — more vulnerable to sea level rise than nearly any other places on Earth.

The renewable energy industry has experienced unprecedented growth over the past decade, driven by technological innovation, falling costs, public and private investment and international commitments to reduce greenhouse gas emissions.

Researchers at McGill University, in collaboration with Polytechnique Montréal, pioneered a new way to create hydrogels using ultrasound, eliminating the need for toxic chemical initiators.

UKCEH scientists are part of the new Lake District Charr Recovery & Management project (LD-CHARM) which is gathering evidence to protect and restore Arctic charr populations in Windermere and other lakes in the surrounding catchment.

Biochar is being trialled in poultry housing and manure as a method of reducing air and water pollution from farms in the UK.

Texas A&M AgriLife Research scientists have developed a new approach to countering citrus greening and potato zebra chip diseases, two economically devastating agricultural diseases in the U.S.

Scientists at Washington State University have found a new way to produce sugar from corn stalks and other crop waste, potentially opening a new pathway to sustainable biofuels.