B.C. finds itself at a crossroads as global demand for critical minerals surges, driven by the clean energy transition and competition with China.

To advance conservation, teaching, and research, UC Santa Cruz and The Conservation Fund announced today (Aug. 25) a collaboration that will conserve more than 200 acres of currently privately held land adjacent to the residential campus.

Flinders University experts are exploring evidence that microbes in the soil and the environments around us can affect human microbiota and the ‘gut-brain axis,’ potentially shaping emotional states and relationship dynamics – including aspects of romantic love.

Researchers at the University of Waterloo have developed an inexpensive device that generates enough electricity to power a calculator using only waste walnut shells and drops of water.

This new invention could make today’s heavy electric vehicle batteries lighter, safer and increase their range.

According to Statistics Norway, an average of approximately 1100 detached houses have been demolished each year in Norway over the course of the past decade. However, only 7 per cent of the wood from these buildings was recycled.

By probing proteins from the yeast Saccharomyces cerevisiae, researchers show how organisms may adapt to rising global temperatures.

Meltwater flowing from the Greenland ice sheet is stirring up nutrients from the ocean depths, fueling algal blooms. A new study reveals the extent to which melting is driving the growth of algae.

Bike lanes, BIXI stations and other micromobility infrastructure make up just two per cent of Montreal’s street space – even in neighbourhoods where cycling demand would justify more – according to a new study by McGill University researchers.

It was barely past dawn when Bruce Reingold pushed through industrial plastic flaps and slid open the insulated door that led into a massive refrigerated warehouse.