When the International Maritime Organization enacted a mandatory cap on the sulfur content of marine fuels in 2020, with an eye toward reducing harmful environmental and health impacts, it left shipping companies with three main options.

A single severely dry winter temporarily, but dramatically, altered the ranges of three fishes — Chinook salmon, coho salmon, and steelhead trout — in California’s northern waterways.

Nuclear power plants keep their waste close by.

How much will strawberry harvests shrink when extreme heat harms pollinators?

As agricultural research continues to become more entwined with technology, smart farming – a phrase that encompasses research computing tools that help farmers to better address issues like crop disease, drought and sustainability – has quickly become a ubiquitous term in Ag labs across the country.

Humans are having a highly detrimental impact on biodiversity worldwide.

New research into lithium mining in the “Lithium Triangle” of Chile, Argentina and Bolivia — source of more than half of the world’s lithium resources — shows that the commonly accepted models used to estimate how much water is available for lithium extraction and what the environmental effects may be are off by more than an order of magnitude.

Marine life in the deep ocean can take decades to recover from the impact of deep-sea mining for rare metals, new research shows.

Renewables accounted for 92 percent of new power capacity worldwide last year, a new report shows.

Reducing the amount of agricultural sprays used by farmers — including fertilizers, pesticides and herbicides — could cut down the amount of polluting runoff that ends up in the environment while at the same time reducing farmers’ costs and perhaps even enhancing their productivity.