University of Florida scientists achieved a major milestone in their quest to develop a citrus greening-resistant tree by sequencing the genome of a fruit plant that’s a close cousin to citrus trees.

With this year’s sea turtle nesting season nearing its conclusion in Florida, many of the protected species’ newest hatchlings have completed their first big journey from their sandy nests to the water.

If you are involved in catching greater amberjack recreationally or commercially, or work at a wholesale or retail fish house, we would like to hear from you!

Even if you’re not physically located in Happy Valley-Goose Bay, you can still explore the 80-acre expanse of the Pye Centre for Northern Boreal Food Systems on the shores of the Grand River.

There may come a time when the next blouse or pair of gym shorts you buy is made of banana peels, rotten tomatoes, coffee grounds or mouldy bread.

In his last manuscript, "Wild Fruits," Henry David Thoreau wrote about the pitch pines near his home in Concord, Massachusetts – or, more specifically, he humorously wrote about the difficulty of trying to gather their pine cones.

Scottish American naturalist John Muir once said that “between every two pines, there is a doorway to a new world.”

A new $1-million gift from the Gosling Foundation will enable the University of Guelph to continue conserving valuable and endangered plant species threatened by climate change, disease and loss of biodiversity in Canada and worldwide.

Research by the University of Leeds and Utrecht University has helped secure the highest government protection for internationally-important Vietnamese forests.

A Texas A&M sport ecology expert says leagues, teams and fans can all benefit from promoting environmental sustainability.