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ENN ENN ENN Environmental News Network -- Know Your Environment
01
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  • Mercury rising: Are the fish we eat toxic?

    The amount of mercury extracted from the sea by industrial fishing has grown steadily since the 1950s, potentially increasing mercury exposure among the populations of several coastal and island nations to levels that are unsafe for fetal development.

    >> Read the Full Article
  • Organic insect deterrent for agriculture

    Traditional insecticides are killers: they not only kill pests, they also endanger bees and other beneficial insects, as well as affecting biodiversity in soils, lakes, rivers and seas. A team from the Technical University of Munich (TUM) has now developed an alternative: A biodegradable agent that keeps pests at bay without poisoning them.

    >> Read the Full Article
  • TRAX Tracks Salt Lake’s Air Quality

    For nearly 20 years, TRAX light rail trains have shuttled riders up and down the Salt Lake Valley, saving countless car trips and sparing Salt Lake’s air tons upon tons of petroleum-powered pollutants.

    >> Read the Full Article
  • Stanford researchers find groundwater pumping can increase arsenic levels in irrigation and drinking water

    For decades, intensive groundwater pumping has caused ground beneath California’s San Joaquin Valley to sink, damaging infrastructure. Now research published in the journal Nature Communications suggests that as pumping makes the ground sink, it also unleashes an invisible threat to human health and food production: It allows arsenic to move into groundwater aquifers that supply drinking water for 1 million people and irrigation for crops in some of the nation’s richest farmland.

    >> Read the Full Article
  • Prime growing areas for B.C. oysters contain alarmingly high concentrations of plastic microbeads

    British Columbia’s premier shellfish farming region is heavily contaminated with microplastics, according to a new Simon Fraser University study.

    >> Read the Full Article
  • Surprising Recovery of Red Spruce Shows Value of Clean Air Act

    Since the 1960s, scientists at the University of Vermont have been documenting the decline of red spruce trees, casualties of the damage caused by acid rain on northeastern forests.

    But now, surprising new research shows that red spruce are making a comeback—and that a combination of reduced pollution mandated by the 1990 Amendments to the Clean Air Act and changing climate are behind the resurgence.

    >> Read the Full Article
  • Pilot Whale in Thailand Dies After Consuming 80 Plastic Bags

    A pilot whale that died in Thailand last week had more than 17 pounds of plastic waste in its stomach, including more than 80 plastic bags, according to an autopsy performed by Thailand’s Department of Marine and Coastal Resources, Agence France-Presse reported.

    >> Read the Full Article
  • The health effect of air pollution from traffic

    What would happen if all petrol and diesel-powered vehicles were removed from a smaller European city? Up to 4% of all premature deaths could be prevented, according to a new study from Lund University in Sweden. The researchers used Malmö, Sweden, as a case study to calculate the health costs of inner city traffic.

    >> Read the Full Article
  • Why grease can be great: Chemical engineering graduate helps put waste oil to good use

    Whether it’s French fries on the menu or an entire deep-fried turkey, disposing of used cooking oil can be a headache. Only a small amount of it can be composted, and dumping the rest down the drain can result in blocked pipes.

    >> Read the Full Article
  • Earliest European evidence of lead pollution uncovered in the Balkans

    New research from Northumbria University has revealed that metal-related pollution began in the Balkans more than 500 years before it appeared in western Europe, and persisted throughout the Dark Ages and Medieval Period, meaning the region played a far bigger role in mineral exploitation than previously believed.

    >> Read the Full Article

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