Researchers have demonstrated how a non-toxic alternative to lead could form the basis of next-generation solar cells.

Understanding how dietary essential fatty acids work may lead to effective treatments for diseases and conditions such as stroke, Alzheimer’s disease, age-related macular degeneration, Parkinson’s disease and other retinal and neurodegenerative diseases. The key is to be able to intervene during the early stages of the disease. That is the conclusion of a Minireview by Nicolas Bazan, MD, PhD, Boyd Professor and Director, and Aram Asatryan, PhD, postdoctoral researcher, at the Neuroscience Center of Excellence at LSU Health New Orleans School of Medicine published in the Journal of Biological Chemistry’s Thematic Minireview Series: Inflammatory transcription confronts homeostatic disruptions. The paper is available online.

NASA's Aqua satellite passed over newly formed Tropical Storm Don gathering temperature data from the compact storm's clouds.

Heavy rainfall can cause rivers and drainage systems to overflow or dams to break, leading to flood events that bring damage to property and road systems as well potential loss of human life.

One such event in 2008 cost $10 billion in damages for the entire state of Iowa. After the flood, the Iowa Flood Center (IFC) at the University of Iowa (UI) was established as the first center in the United States for advanced flood-related research and education.

Access to clean, safe water is one of the world’s pressing needs, yet today’s water distribution systems lose an average of 20 percent of their supply because of leaks. These leaks not only make shortages worse but also can cause serious structural damage to buildings and roads by undermining foundations.

Unfortunately, leak detection systems are expensive and slow to operate — and they don’t work well in systems that use wood, clay, or plastic pipes, which account for the majority of systems in the developing world.

Those young squirrels now scampering around your neighbourhood were born in this year’s earliest litters and are more likely to survive than squirrels born later and still curled up in their nests, according to a new University of Guelph study.

That’s because when it comes to survival in the squirrel world, the first out of the nest is best, said David Fisher, a post-doctoral researcher and lead author of the study conducted on squirrels in Yukon.

A tiny sea snail, sometimes called a sea butterfly because of how it flutters about traveling the ocean currents, is part of the diet for such valuable fish as salmon and cod off the U.S West Coast.

A new study models the journey of this delicate plankton from offshore to nearshore waters, describing how changing ocean chemistry along this journey affects their condition.

Scientists at Caltech and USC have discovered a way to speed up the slow part of the chemical reaction that ultimately helps the earth to safely lock away, or sequester, carbon dioxide into the ocean. Simply adding a common enzyme to the mix, the researchers have found, can make that rate-limiting part of the process go 500 times faster. 

A paper about the work appears online the week of July 17 ahead of publication in the Proceedings of the National Academy of Sciences.

More than 1,400 new dams or water diversion projects are planned or already under construction and many of them are on rivers flowing through multiple nations, fueling the potential for increased water conflict between some countries.

A new analysis commissioned by the United Nations uses a comprehensive combination of social, economic, political and environmental factors to identify areas around the world most at-risk for “hydro-political” strife. This river basins study was part of the U.N.’s Transboundary Waters Assessment Program.

Photosynthesis, which allows energy from the sun to be converted into life-sustaining sugars, can also be hazardous to green plants. If they absorb too much sunlight, the extra energy destroys their tissue.

To combat this, green plants have developed a defense mechanism known as photoprotection, which allows them to dissipate the extra energy. Researchers from MIT and the University of Verona have now discovered how the key protein in this process allows moss and green algae to protect themselves from too much sun.