Gluten-free diets have been trendy for several years now, with adherents claiming that avoiding grains that contain the substance helps with weight loss or improves general health.

The diversity and ecology of African parasitoid wasps was studied for over a year during a project run by the Biodiversity Unit of the University of Turku.

A new review of silicon cycling in glacial environments, led by scientists from the University of Bristol, highlights the potential importance of glaciers in exporting silicon to downstream ecosystems.

This summer alone, intense heat waves have been to blame for at least 11 deaths in Japan, a record-breaking 45.9-degree Celsius temperature in France, and a heat advisory affecting 147 million people on the U.S. East Coast.

Arctic sea ice could disappear completely through September each summer if average global temperatures increase by as little as 2 degrees, according to a new study by the University of Cincinnati.

Scientists have discovered how diatoms – a type of alga that produce 20 percent of the Earth’s oxygen – harness solar energy for photosynthesis.

Over the recent decade, total human impacts to the world’s oceans have, on average, nearly doubled and could double again in the next decade without adequate action. 

For adults with high blood pressure, greater blood pressure control than what’s currently considered standard is associated with fewer adverse changes of the brain, which could mean lower risks of dementia and cognitive impairment, according to new research published in the Journal of the American Medical Association.

Infrared imagery from NASA’s Terra satellite found just a few scattered areas of cold clouds in the Eastern Pacific Ocean’s Tropical Depression Henriette on August 13.

Climate change is a problem facing countries around the world, but media coverage of the topic differs from one nation to the next.