Female Meadow Brown butterflies have fewer spots if they develop in warmer weather – so climate change could make them less spotty, new research shows.

As the home of beloved snack companies like Martin’s Potato Chips, Utz and Snyder’s of Hanover, Pennsylvania values its potatoes.

A flagship seven-year study led by the University of Oklahoma that explores how environmental stresses influence different ecological processes shaping the composition and structure of microbial communities in groundwater has been published in the journal Nature Microbiology.

Man-made earthquakes, so called induced seismicity, have become an increasing concern. 

University of Exeter experts are working to bridge the gap between science and policy to achieve net zero as part of a major new research project.

Sitting atop the highest slopes in western North America, the whitebark pine has adapted to the continent’s harshest growing conditions.

MIT researchers have developed a battery-free, self-powered sensor that can harvest energy from its environment.

Many electric vehicles are powered by batteries that contain cobalt — a metal that carries high financial, environmental, and social costs.

An international team of scientists led by DRI found evidence of Southern Hemisphere heavy metal pollution preserved in Antarctic ice cores from early Andean cultures and Spanish Colonial mining that predates the Industrial Revolution by centuries.

A new study offers a comprehensive multi-model, large-scale accuracy assessment of an operational satellite-based data system to compute evapotranspiration.