Crop improvement often involves the transfer of genetic material from one organism to another to produce a valuable trait.

Texas A&M researchers are working to establish a configurable, adaptive and scalable swarm system consisting of unmanned ground and aerial robots designed to assist in collaborative smart agriculture tasks.

Far below you lies a sphere of solid iron and nickel about as wide as the broadest part of Texas: the Earth's inner core. 

Refugees are on the move in forests across the western U.S. As climate conditions change, the ranges of tree species are shifting, especially toward cooler or wetter sites.

The Sahel extends south of the Sahara from Senegal in the west to Ethiopia in the east of Africa.

A new electrocatalyst called a-CuTi@Cu converts carbon dioxide (CO2) into liquid fuels. 

Crop and varietal diversity are critically important for global food and nutrition security, as well as the livelihoods of millions of people, especially those living in marginal areas.

Water is essential for all of Earth's ecosystems and the food systems they support.

The most pristine parts of the Amazon rainforest devoid of direct human contact are being impacted by human-induced climate change, according to new research by LSU scientists.

Against the backdrop of the UN Climate Change Conference (COP26) in Glasgow, and following a comprehensive series of tests, TAU prepares to formulate a strategic plan for significantly reducing greenhouse gas emissions generated by its activities and promoting more efficient use of resources and renewable energy.