Nearly 100 percent of the red snapper sampled in the Gulf of Mexico over a six-year period showed evidence of liver damage.

Nanoplastic debris can clump in estuaries, forming larger clusters that either settle or stick to solid objects.

A Texas A&M research team is using genome sequencing to monitor herring populations, which could help prevent overfishing.

In early 2021, authorities warned about potentially toxic blooms at a popular recreational lake in New South Wales.

More Antarctic meltwater is surfacing than was previously known, modifying the climate, preventing sea ice from forming and boosting marine productivity– according to new research from the University of East Anglia (UEA).

Scientists from NOAA’s National Centers for Coastal Ocean Science (NCCOS) have successfully treated and rehabilitated diseased pillar coral rescued from the Florida Reef Tract.

A Texas A&M expert says recent freezing weather in Texas and Mexico likely means Monarch numbers will be down again this year.

Endangered Southern Resident killer whales prey on a diversity of Chinook and other salmon.

Since 1970, bird populations in North America have declined by approximately 2.9 billion birds, a loss of more than one in four birds. 

Low-income livestock farmers in developing countries are often faced with a difficult dilemma: protect their animals from endangered predators, or spare the threatened species at the expense of their livestock and livelihood.