A project led by Penn State researchers is aimed at ensuring the economic and environmental sustainability of agriculture in the face of development pressures and other challenges of urbanization.
Pest colonizes grape vines, forms root and leaf tumors, repels other predators.
Bruce Lipshutz receives a grant from the Bill & Melinda Gates Foundation to make antimalarial drugs inexpensively — and green.
A study led by the University showed that quantities of light used in everyday street lighting permeated all areas of the water column.
Emerging technologies might be economically viable in Florida and other parts of the Southeast.
Advanced fuels and new engine designs could reduce emissions and water use over the next 30 years, according for a new study led by Argonne scientists.
Domestic and international air travel helped spread the novel coronavirus in Brazil, a study has found, as tourism bodies push for global travel to resume amid infection resurgences in some countries.
When we say someone has a quick mind, it may be in part thanks to our expanded cerebellum that distinguishes human brains from those of macaque monkeys, for example.
As the western United States enters the 2020 wildfire season with anticipated above normal significant fire potential, a new report from Physicians, Scientists, and Engineers for Healthy Energy (PSE) provides the most expansive synthesis to date on the public health dimensions of wildfire and California’s approaches to wildfire prevention and the mitigation of wildfire-related impacts.
Why is the sea surface temperature of the northern tropics in the summer months often lower than expected?
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