It was believed that efficient operation of organic solar cells requires a large driving force, which limits the efficiency of organic solar cells. Now, a large group of researchers led by Feng Gao, lecturer at IFM at LiU, He Yan at the Hong Kong University of Science and Technology, and Kenan Gundogdu at the North Carolina State University have developed efficient organic solar cells with very low driving force.
This implies that the intrinsic limitations of organic solar cells are no greater than those of other photovoltaic technologies, bringing them a step closer to commercialisation.
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Scientists at Oxford University have developed a solvent system with reduced toxicity that can be used in the manufacture of perovskite solar cells, clearing one of the barriers to the commercialisation of a technology that promises to revolutionise the solar industry.
Perovskites – a family of materials with the crystal structure of calcium titanate – have been described as a 'wonder material' and shown to be almost as efficient as silicon in harnessing solar energy, as well as being significantly cheaper to produce.
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A University of Cincinnati scientist has engineered an environmentally friendly technology to zap outbreak-causing viruses and bacteria from public drinking water.
Environmental and biomedical engineer David Wendell, an associate professor in UC’s College of Engineering and Applied Science, developed a protein-based photocatalyst that uses light to generate hydrogen peroxide to eliminate E. coli, Listeria, and potentially protozoa like giardia and cryptosporidium.
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Climate change is a serious threat to humans, animals, and the earth’s ecosystems. Nevertheless, effective climate action has been delayed, partly because some still deny that there is a problem. In a new thesis in psychology, Kirsti Jylhä at Uppsala University has studied the psychology behind climate change denial. The results show that individuals who accept hierarchical power structures tend to a larger extent deny the problem.
In the scientific community there is a strong consensus that humans have significantly affected the climate and that we are facing serious challenges. But there is a lot of misinformation about climate change in circulation, which to a large part is created and distributed by organised campaigns with the aim of postponing measures that could combat climate change. And there are people who are more prone than others to trust this misinformation.
Previous research has consistently shown that it is more common among politically conservative individuals to deny climate change. In her thesis, Kirsti Jylhä has investigated this further and in more detail. Her studies included ideological and personality variables which correlate with political ideology, and tested if those variables also correlate with climate change denial.
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Berkeley Lab develops better method of environmental monitoring using the PhyloChip, finds surprising results in Russian River watershed
When the local water management agency closes your favorite beach due to unhealthy water quality, how reliable are the tests they base their decisions on? As it turns out, those tests, as well as the standards behind them, have not been updated in decades. Now scientists from Lawrence Berkeley National Laboratory (Berkeley Lab) have developed a highly accurate, DNA-based method to detect and distinguish sources of microbial contamination in water.
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Doubling of the carbon dioxide concentration will cause global plant photosynthesis to increase by about one third, according to a paper published in the journal Nature
The study has relevance for the health of the biosphere because photosynthesis provides the primary food-source for animal life, but it also has great relevance for future climate change.
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Feeding the world’s burgeoning population is a major challenge for agricultural scientists and agribusinesses, who are busy developing higher-yielding crop varieties. Yet University of Illinois researchers stress that we should not overlook sustainability in the frenzy to achieve production goals.
More than a third of the global land area is currently in food production. This figure is likely to expand, leading to deforestation, habitat loss, and weakening of essential ecosystem services, according to U of I agroecologist Sarah Taylor Lovell and graduate student Matt Wilson. To address these and other problems, they are promoting an unconventional solution: agroforestry.
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Following the news that the UK government is to ban plastic microbeads by the end of 2017, a team of scientists led by the University of Oxford has discovered the first evidence of microplastics being ingested by deep-sea animals.
Researchers working on the Royal Research Ship (RRS) James Cook at two sites in the mid-Atlantic and south-west Indian Ocean found plastic microfibres inside creatures including hermit crabs, squat lobsters and sea cucumbers at depths of between 300m and 1800m.
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Household dust exposes people to a wide range of toxic chemicals from everyday products, according to a study led by researchers at Milken Institute School of Public Health (Milken Institute SPH) at the George Washington University. The multi-institutional team conducted a first-of-a-kind meta-analysis, compiling data from dust samples collected throughout the United States to identify the top ten toxic chemicals commonly found in dust. They found that DEHP, a chemical belonging to a hazardous class called phthalates, was number one on that list. In addition, the researchers found that phthalates overall were found at the highest levels in dust followed by phenols and flame retardant chemicals.
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