Spring has arrived in Europe with mild temperatures and sunshine. Where just a few weeks ago the ground was frozen and partly covered in snow and ice, it is now thawing. This doesn't only have an impact on the flora and fauna. Thawing results in soil and the groundwater at airports being impacted by chemicals, which are contained in melt water. The reason: Airports have to use de-icing agents during the winter, which end up on unpaved areas and infiltrate into the soils during snowmelt.
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The halving of alcohol-fuelled car crashes since the mid-1980s boosted US economic output by $20 billion, increased national income by $6.5 billion, and created 215,000 jobs in 2010, reveals an analysis of the economic impact of drink-driving, published online in the journal Injury Prevention.
In a bid to estimate the impact of alcohol-fuelled car crashes on the US economy in 2010, the researchers calculated the economic gains (and losses) resulting from the substantial fall in this type of road traffic collision since 1984-6 and the monetary costs directly incurred by employers and consumers in 2010.
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A new study using evidence from a highly detailed ice core from West Antarctica shows a consistent link between abrupt temperature changes on Greenland and Antarctica during the last ice age, giving scientists a clearer picture of the link between climate in the northern and southern hemispheres.
Greenland climate during the last ice age was very unstable, the researchers say, characterized by a number of large, abrupt changes in mean annual temperature that each occurred within several decades. These so-called “Dansgaard-Oeschger events” took place every few thousand years during the last ice age. Temperature changes in Antarctica showed an opposite pattern, with Antarctica cooling when Greenland was warm, and vice versa.
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The capacity to deliver continuous electricity for refrigeration is one of the central planks of the modern-day food distribution system.
Using fossil fuel-generated energy to refrigerate and freeze foods around the clock produces a lot of pollution – carbon and greenhouse gas emissions that are warming the global climate, as well as emissions of a range of potentially toxic chemicals that deplete the ozone layer and wind up in our waterways and soil.
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How soon after the Big Bang could water have existed? Not right away, because water molecules contain oxygen and oxygen had to be formed in the first stars. Then that oxygen had to disperse and unite with hydrogen in significant amounts. New theoretical work finds that despite these complications, water vapor could have been just as abundant in pockets of space a billion years after the Big Bang as it is today.
“We looked at the chemistry within young molecular clouds containing a thousand times less oxygen than our Sun. To our surprise, we found we can get as much water vapor as we see in our own galaxy,” says astrophysicist Avi Loeb of the Harvard-Smithsonian Center for Astrophysics (CfA).
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As well as being a beautiful species capable of changing its colour, shape and even gender, new research published today shows that parrotfish, commonly found on healthy coral reefs, can also play a pivotal role in providing the sands necessary to build and maintain coral reef islands.
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The month of May brings many things, among them Mother’s Day, tulips, and Lyme Disease Awareness campaigns. But according to Dr. Richard S. Ostfeld, a disease ecologist at the Cary Institute of Ecosystem Studies in Millbrook, NY, if we want to get a leg up on tick-borne illness we need to become vigilant earlier in the season.
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Hazardous chemicals are a vital part of many industries, but lax and inconsistent safety standards put workers' health and lives at risk all over the world, writes Christian Friis Bach.
Christian Friis Bach is Under Secretary-General of the United Nations and Executive Secretary of the United Nations Economic Commission for Europe.
Millions of workers are exposed every day to hazardous chemicals around the globe, in developing and developed countries. These chemicals are purchased and shipped from all over the world and differences in language and labelling could make them even more dangerous. However, thanks to a true success story of international cooperation, the danger is abating every day. This is worth celebrating on the World Day for Safety and Health at Work
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