A radical new process that allows hydrogen to be efficiently sourced from liquid formic acid could be one step forward in making the dream of hydrogen-powered cars an economic reality.
Using formic acid to produce hydrogen has never been considered viable because it requires high temperatures to decompose and also produces waste by-products.
But the University of Melbourne's Professor Richard O'Hair has led an international team of scientists in designing a molecular catalyst that forces formic acid to produce only hydrogen and carbon dioxide and at a low temperature of only 70°C.
>> Read the Full Article
Due to a breeding boom over the past few years, giant pandas are making a strong recovery. Some experts argue that the species should be removed from the critically endangered list — but is it too soon?
This comes as the International Union for the Conservation of Nature undertakes an official reassessment of the panda’s status. The Swiss-based organization uses a seven-point scale to gauge the risk facing animal populations.
>> Read the Full Article
The Global Precipitation Measurement mission known as GPM passed over Tropical Depression Bonnie and found heavy rainfall from a few thunderstorms within.
Tropical Storm Bonnie weakened to a tropical depression on May 29, 2016. The circulation was labeled as "post-tropical" and has been moving very slowly to the northeast near the Carolinas coastline. Bonnie developed organized convection near the center and on June 2, 2016 the system was again labeled a tropical depression.
>> Read the Full Article
Supported by funding from the European Research Council and the Natural Environment Research Council, a large international team of scientists compared genetic data with existing archaeological evidence and show that man’s best friend may have emerged independently from two separate (possibly now extinct) wolf populations that lived on opposite sides of the Eurasian continent. This means that dogs may have been domesticated not once, as widely believed, but twice.
A major international research project on dog domestication, led by the University of Oxford, has reconstructed the evolutionary history of dogs by first sequencing the genome (at Trinity College Dublin) of a 4,800-year old medium-sized dog from bone excavated at the Neolithic Passage Tomb of Newgrange, Ireland. The team (including French researchers based in Lyon and at the National Museum of Natural History in Paris) also obtained mitochondrial DNA from 59 ancient dogs living between 14,000 to 3,000 years ago and then compared them with the genetic signatures of more than 2,500 previously studied modern dogs.
>> Read the Full Article
The northern reaches of North America are getting greener, according to a NASA study that provides the most detailed look yet at plant life across Alaska and Canada. In a changing climate, almost a third of the land cover - much of it Arctic tundra - is looking more like landscapes found in warmer ecosystems.
With 87,000 images taken from Landsat satellites, converted into data that reflects the amount of healthy vegetation on the ground, the researchers found that western Alaska, Quebec and other regions became greener between 1984 and 2012. The new Landsat study further supports previous work that has shown changing vegetation in Arctic and boreal North America.
>> Read the Full Article
The National Academy of Sciences has some conclusions to share about genetically-engineered foods — 420 pages worth. And no matter which side of the fence you stand on when it comes to this divisive topic, you probably aren’t going to like what the nonprofit has to say.
The report, Genetically Engineered Organisms: Experiences and Prospects, was released last week online amid a flurry of news articles that attempted to breathlessly summarize the findings in a few short sentences. Some expressed disappointment in the authors’ inconclusive findings; many others attempted to pin a final yea-or-nay viewpoint on the Academy’s nine-chapter investigation.
>> Read the Full Article