UBC researchers have developed a new structural system that helps high-rise buildings withstand major earthquakes—keeping both the building and its occupants safe.
If you drink wine, chances are it already tastes different—rising global temperatures are transforming winegrowing regions around the world.
Electric trucks are on course to overtake diesel equivalents on lifetime cost – and smart policies can accelerate this transition, new research shows.
Forests play a crucial role in promoting health and wellbeing, but not all forests provide the same benefits.
Today’s carbon capture systems suffer a tradeoff between efficient capture and release, but a new approach developed at MIT can boost overall efficiency.
Increasing renewable energy may not reduce the use of fossil fuels in the United States, according to a study by Ryan Thombs, assistant professor of rural sociology in Penn State’s College of Agricultural Sciences.
The key may lie in wintertime Arctic clouds, as climate models underestimate how much liquid they contain and how much heat they trap, leading to skewed warming predictions.
New research reveals mountain glaciers across the globe will not recover for centuries – even if human intervention cools the planet back to the 1.5°C limit, having exceeded it.
Without american bullfrogs, native pond turtles increase at national park.
Study by the University of Bonn sees great potential for solar cells on grain fields or pastures.
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