NASA's first spacecraft dedicated to measuring carbon dioxide levels in Earth’s atmosphere is in final preparations for a July 1 launch from Vandenberg Air Force Base, California.
The Orbiting Carbon Observatory-2 (OCO-2) mission will provide a more complete, global picture of the human and natural sources of carbon dioxide, as well as their "sinks," the natural ocean and land processes by which carbon dioxide is pulled out of Earth’s atmosphere and stored.
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While penguins have adapted to extremely cold weather, harsh winters are still difficult for populations especially when it comes to breeding and finding food. So with warming climates on the horizon, are penguin populations going to be better off? Not necessarily. However, a new study does reveal that penguin populations over the last 30,000 years have benefitted in some ways from climate warming and retreating ice. An international team, led by scientists from the University of Southampton and Oxford University, has used a genetic technique to estimate when current genetic diversity arose in penguins and to recreate past population sizes.
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One of the world's most polluting industries is the textile-dyeing sector, which in China and other Asian nations releases trillions of liters of chemically tainted wastewater. But new waterless dyeing technologies, if adopted on a large scale, could sharply cut pollution from the clothing industry.
Each year, one global industry gulps down trillions of liters of fresh water, together with massive amounts of chemicals. The wastewater from that industry is then dumped, often untreated, into rivers that bring its toxic content to the sea, where it spreads around the globe.
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The world's stronghold for Indian rhinos—the state of Assam—has seen its population leap by 27 percent since 2006, despite a worsening epidemic of poaching that has also seen 156 rhinos killed during the same period. According to a new white paper, the population of Indian rhinos in Assam hit 2,544 this year up from a nadir of around 200 animals in the early 1900s.
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With summer temperatures fast approaching, households across the country are installing and prepping air conditioning units in anticipation of hot, sticky weather. However, a potentially brutal cycle may be in store if summertime extreme-heat days are projected to become more frequent and intense as a result of climate change. According to a new study conducted in Phoenix by Arizona State University researchers, so much wasted heat is emitted by air conditioning units that it actually raises the city's outdoor temperature at night by 1-2.7 degrees! Consequently, these warmer temperatures may encourage individuals to further their demands and energy use of their air conditioners. The research, published last month in the Journal of Geophysical Research, investigates the effects of air-conditioning systems on air temperature and examines their electricity consumption for a semiarid urban environment.
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Using too much fertilizer is a very bad idea. It doesn't help crops, and in fact can be harmful to them. Excess fertilizer runs off and contributes to river and stream contamination and a new study shows that it is bad for the climate too!
But farmers sometimes think that if some is good, more MUST be better!
Helping farmers around the globe apply more precise amounts of fertilizer nitrogen is a great objective that can improve crop yields, reduce pollution, and combat climate change.
That's the conclusion of a study published this week in the journal Proceedings of the National Academy of Sciences. In the paper, researchers at Michigan State University (MSU) provide an improved prediction of nitrogen fertilizer's contribution to greenhouse gas emissions from agricultural fields.
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While one may think that forest and lake ecosystems are two separate networks, new research shows how forest debris is an important contributor to freshwater food chains. How? Debris in the form of organic carbon from trees washes into freshwater lakes, which consequently supplements the diets of microscopic zooplankton and the fish that feed on them. Researchers at the University of Cambridge conducted a study at Daisy Lake in Ontario, Canadian by observing Yellow Perch fish from different parts of the water body with varying degrees of surrounding forest cover. Carbon from forest debris has a different elemental mass than carbon produced by algae in the aquatic food chain. By analyzing the young Perch that had been born that year, scientists were able to determine that at least 34% of the fish biomass comes from vegetation, increasing to 66% in areas surrounded by rich forest. Essentially, the more forest around the edge of the lake, the fatter the fish in that part of the lake were. Similarly, the sparser the forest leaves, the smaller the fish.
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Even though daytime temperatures in the tropics of Mars can be about –20°C, a summer afternoon there might feel about the same as an average winter day in southern England or Minneapolis. That’s because there’s virtually no wind chill on the Red Planet, according to a new study—the first to give an accurate sense of what it might feel like to spend a day walking about on our celestial neighbor.
"I hadn't really thought about this before, but I'm not surprised," says Maurice Bluestein, a biomedical engineer and wind chill expert recently retired from Indiana University–Purdue University Indianapolis. The new findings, he says, "will be useful, as people planning to colonize Mars need to know what they’re getting themselves into."
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