Study Suggests Metals from Bolivian Mines Affect Crops and Pose Potential Health Risk

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A University of Oklahoma Civil Engineering and Environmental Science Professor Robert Nairn and his co-authors have conducted a collaborative study that suggests exposure to trace metals from potatoes grown in soil irrigated with waters from the Potosi mining region in Bolivia, home to the world’s largest silver deposit, may put residents at risk of non-cancer health illnesses.

A University of Oklahoma Civil Engineering and Environmental Science Professor Robert Nairn and his co-authors have conducted a collaborative study that suggests exposure to trace metals from potatoes grown in soil irrigated with waters from the Potosi mining region in Bolivia, home to the world’s largest silver deposit, may put residents at risk of non-cancer health illnesses.

“In this high mountain desert, water is a critically precious resource and the use of metal-polluted waters for irrigation may have substantial detrimental impacts on the lives of subsistence farmers,” said Bill Strosnider, researcher on the project.

Potatoes are the primary dietary staple in the surrounding communities. The lack of water for quality irrigation throughout this arid region results in farmers using contaminated waters, leading to health risks from contaminated potatoes eaten locally or shipped to outlying areas. For children, ingestion of arsenic through potatoes was 9.1 to 71.8 times higher than the minimum risk level and ingestion of cadmium was 3.0 to 31.5 times higher than the minimum risk level.

Read more at University of Oklahoma