Plastic Teabags Release Microscopic Particles into Tea

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Many people are trying to reduce their plastic use, but some tea manufacturers are moving in the opposite direction: replacing traditional paper teabags with plastic ones. Now, researchers reporting in ACS’ Environmental Science & Technology have discovered that a soothing cup of the brewed beverage may come with a dose of micro- and nano-sized plastics shed from the bags. Possible health effects of ingesting these particles are currently unknown, the researchers say.

Many people are trying to reduce their plastic use, but some tea manufacturers are moving in the opposite direction: replacing traditional paper teabags with plastic ones. Now, researchers reporting in ACS’ Environmental Science & Technology have discovered that a soothing cup of the brewed beverage may come with a dose of micro- and nano-sized plastics shed from the bags. Possible health effects of ingesting these particles are currently unknown, the researchers say.

Over time, plastic breaks down into tiny microplastics and even smaller nanoplastics, the latter being less than 100 nanometers (nm) in size. (For comparison, a human hair has a diameter of about 75,000 nm.) Scientists have detected the microscopic particles in the environment, aquatic organisms and the food supply, but they don’t know yet whether they are harmful to humans. Nathalie Tufenkji and colleagues wondered whether recently introduced plastic teabags could be releasing micro- and nanoplastics into the beverage during brewing. They also wanted to explore effects of the released particles on small aquatic organisms called Daphnia magna, or water fleas, which are model organisms often used in environmental studies.

Read more at American Chemical Society

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