An abundant enzyme in marine microbes may be responsible for production of the greenhouse gas.  Industrial and agricultural activities produce large amounts of methane, a greenhouse gas that contributes to global warming. Many bacteria also produce methane as a byproduct of their metabolism. Some of this naturally released methane comes from the ocean, a phenomenon that has long puzzled scientists because there are no known methane-producing organisms living near the ocean’s surface.

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Los gobiernos necesitan dar a los expertos técnicos más autonomía y controlar sus nervios para proporcionar más estabilidad a largo plazo cuando invierten en energía limpia, sostienen los investigadores en cambio climático y en política de innovación en un nuevo documento publicado hoy. En la revista Nature los autores, de instituciones del Reino Unido y Estados Unidos, han establecido pautas para invertir en innovaciones energéticas cambiantes basadas en un análisis de los últimos veinte años de "lo que sí funciona" en programas de investigación de energía limpia.

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Chithra Karunakaran and Karen Tanino’s team developed a simple non-destructive method to screen hundreds of wheat leaf samples in a day, reducing the time and cost associated with traditional breeding programs to select varieties for drought tolerance. Their findings were published in the November issue of Physiologia Plantarum.

“Developing these types of tools better enables physiologists to complement breeding programs,” said Tanino, a professor of plant sciences at the University of Saskatchewan.

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