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Thirty years ago, on April 24, 1990, Hubble was carried aloft from NASA's Kennedy Space Center in Florida aboard the space shuttle Discovery, along with a five-astronaut crew. Deployed into Earth orbit a day later, the telescope opened a new eye onto the cosmos that has been transformative for our civilization.

During the past few weeks, empty supermarket shelves, without pasta, rice and flour due to panic buying, has caused public concerns about the possibility of running out of food. Australian farmers have reassured consumers saying that the country produces enough food to feed three times its population. However, will this statement remain true in ten to twenty years in a country severely affected by climate change? The answer is yes, if we are prepared for this and if there is continuous funding towards creating solutions to increase crop production.

While considerable resources are invested in seasonal forecasts and early-warning systems for food security, not enough is known about El Niño’s impact on the fisheries and aquaculture sectors, even though its name was given in the 1600s by fishers off the coast of Peru. 

Climate change and warming seas are transforming tropical coral reefs and undoing decades of knowledge about how to protect these delicate and vital ecosystems.

As the spread of the new coronavirus continues, researchers at the University of Arizona Water and Energy Sustainable Technology Center are using municipal wastewater to monitor the incidence of the virus in communities across the United States.