Thousands of Australians can take heart as new research from the University of South Australia shows a dairy-enhanced Mediterranean diet will significantly increase health outcomes for those at risk of cardiovascular disease – and it’s even more effective than a low-fat diet.
articles
PNNL tech serves as fish body double
Hundreds of surrogate "fish" will be put to work at dams around the world through an agreement between ATS - Advanced Telemetry Systems - and the Department of Energy's Pacific Northwest National Laboratory to improve operations and increase sustainability.
Microplastic Contamination Found in Common Source of Groundwater, Researchers Report
Microplastics contaminate the world's surface waters, yet scientists have only just begun to explore their presence in groundwater systems. A new study is the first to report microplastics in fractured limestone aquifers – a groundwater source that accounts for 25 percent of the global drinking water supply.
A Landscape Unseen in over 40,000 Years
The study, published today in the journal Nature Communications, uses radiocarbon dating to determine the ages of plants collected at the edges of 30 ice caps on Baffin Island, west of Greenland.
Envisioned “Octopus Farms” Would Have Far-Reaching & Detrimental Environmental Impact
Commercial octopus farming, currently in developmental stages on multiple continents, would have a negative ripple effect on sustainability and animal welfare, concludes a team of researchers in a newly published analysis.
Fault Lines Are No Barrier to Safe co2 Storage
Carbon dioxide emissions can be captured and securely stored in underground rocks, even if geological faults are present, research has confirmed.


