Michigan State researchers have forecast monarch butterfly population sizes throughout the Midwest to show where conservation efforts could have the most impact in the face of climate change.

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When scientists unveiled humanity’s historic first image of a black hole in 2019 – depicting a dark core encircled by a fiery aura of material falling toward it – they believed even richer imagery and insights were waiting to be teased out of the data.

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New University of Sydney research published in Nature Food today has modelled the wide-ranging impacts of climate change and extreme weather events on Australia’s food systems and supply chains, identifying potential cascading repercussions including job and income loss as well as a loss in nutrient availability and diet quality.

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