Researchers from The University of Western Australia are a step closer to learning how climate patterns have affected the coastal waters of the Exmouth Gulf with a multi-year study nearing completion.
articles
Scientists Discover How Proteins Form Crystals That Tile A Microbe’s Shell
Many microbes wear beautifully patterned crystalline shells, which protect them from a harsh world and can even help them reel in food.
November 2019 Was 2nd Hottest on Record for the Planet
Polar sea ice coverage shrank to near-record lows.
Screen Could Offer Better Safety Tests for New Chemicals
It’s estimated that there are approximately 80,000 industrial chemicals currently in use, in products such as clothing, cleaning solutions, carpets, and furniture.
Drought Threatens Millions in Southern Africa
Diminished rainfall, combined with soaring temperatures, has jeopardized the food security and energy supplies of millions of people in the region.
'Locally Grown' Broccoli Looks, Tastes Better to Consumers
In blind tests conducted by Cornell researchers, consumers rated a California broccoli tastier and better-looking than a pair of varieties grown in New York.