U.S. corn and soybean varieties have become increasingly heat and drought resistant as agricultural production adapts to a changing climate.
US Corn and Soybean Maladapted to Climate Variations, Study Shows
articles
When Fawns Perceive Constant Danger from Many Sources, They Almost Seem to Relax
Burnout. It is a syndrome that is said to afflict humans who feel chronic stress.
Long-Term Climate Regulation Changed With the Proliferation of Marine Animals and Terrestrial Plants
Earth's climate was relatively stable for a long period of time. For three billion years, temperatures were mostly warm and carbon dioxide levels high – until a shift occurred about 400 million years ago.
Will Russia’s Forests Be an Asset or an Obstacle in Climate Fight?
It is the world’s largest forest, and it has been soaking up carbon dioxide from the air at an unprecedented rate. So why are climate campaigners growing anxious about it?
Kelp for Corn? Illinois Scientists Demystify Natural Products for Crops
Corn growers can choose from a wide array of products to make the most of their crop, but the latest could bring seaweed extract to a field near you.
University of Minnesota Develops New Tool to Help Farmers Make Crop Input Decisions
Reducing greenhouse gas emissions (GHGs) and nitrogen water pollution from agriculture are top environmental priorities in the United States.
