The oceans are heating up, and just 3°C of warming could significantly impact the development and growth of clownfish larvae, a new study finds.

Malaria control programs in Amazonian Peru helped reduce the incidence of the deadly parasitic disease by 78%. 

The growing period of hardwood forests in eastern North America has increased by an average of one month over the past century as temperatures have steadily risen, a new study has found.

Scientists have calculated that the fastest changing Antarctic region - the Amundsen Sea Embayment - has lost more than 3,000 billion tonnes of ice over a 25-year period.  

Fewer parasites in U.S. waters might be seen by many as a good thing, but a Kennesaw State University biologist says the trend signals potential danger for fish and other wildlife.

A new study highlights how extreme snowfall events significantly alter the amount of ice lost by the West Antarctic Ice Sheet. 

Cultivation and growth of grapevines have strongly influenced European civilizations, but where the grapevine comes from and how it has spread across the globe has been highly disputed so far.

A global mapping project led by University of Queensland researchers has revealed the major stressors placed upon global coastlines by human activity.

BU-led study used video games to test ways of balancing agriculture and conservation—and found getting more women involved in decision-making may boost productivity and the planet’s health.

A new scientific study by researchers from the University of Liège shows that rivers in the Andean mountains contribute 35% and 72% of riverine emissions of carbon dioxide (CO2 ) and methane (CH4 ) in the Amazon basin, the world's largest river.