Researchers use environmental DNA to identify the species that inhabit the coral reefs around the Big Island of Hawai'i.

Researchers will source useful gene variations from CGIAR genebanks to develop climate-smart crops.

A puzzling, decade-long slowdown in summer warming across Greenland has been explained by researchers at Hokkaido University in Japan.

In arid Western states, the climate is growing warmer and drier, leading to increased demand for water resources from humans and ecosystems.

A new study by scientists Kaitlin Naughten and Paul Holland from British Antarctic Survey (BAS) provides the first evidence that rising greenhouse gases have a long-term warming effect on the Amundsen Sea in West Antarctica.

Researchers have untangled puzzling patterns of sinking and rising land to pin down the underground locations where water is being pumped for irrigation.

The latest State of the Ecosystem Reports highlight fishing communities with environmental justice concerns and potential risks to fishery management from proposed offshore wind energy development.

The third and final installment of the Intergovernmental Panel on Climate Change’s (IPCC’s) Sixth Assessment Report calls for aggressive and comprehensive actions if we are to achieve net zero emissions by mid-century. 

A groundbreaking new study finds that coffee beans are bigger and more plentiful when birds and bees team up to protect and pollinate coffee plants. 

Even the High North can’t escape the global threat of plastic pollution.