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ENN ENN ENN Environmental News Network -- Know Your Environment
03
Thu, Jul
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  • Oceanic plastic trash conveys disease to coral reefs

    For coral reefs, the threat of climate change and bleaching are bad enough. An international research group led by Cornell University has found that plastic trash – ubiquitous throughout the world’s oceans – intensifies disease for coral, adding to reef peril, according to a new study in the journal Science, Jan. 26.

    >> Read the Full Article
  • Nearly Half of California's Vegetation at Risk From Climate Stress

    Current levels of greenhouse gas emissions are putting nearly half of California’s natural vegetation at risk from climate stress, with transformative implications for the state’s landscape and the people and animals that depend on it, according to a study led by the University of California, Davis. However, cutting emissions so that global temperatures increase by no more than 2 degrees Celsius (3.2 degrees Fahrenheit) could reduce those impacts by half, with about a quarter of the state’s natural vegetation affected.

    >> Read the Full Article
  • Missing in Action

    Once abundant in Southern California, the foothill yellow-legged frog inexplicably vanished from the region sometime between the late 1960s and early 1970s. The reasons behind its rapid extinction have been an ecological mystery.

    >> Read the Full Article
  • Record Jump in 2014-2016 Temps Largest Since 1900

    Global surface temperatures surged by a record amount from 2014 to 2016, boosting the total amount of warming since the start of the last century by more than 25 percent in just three years, according to new University of Arizona-led research.

    >> Read the Full Article
  • Rise in severity of hottest days outpaces global average temperature increase

    UCI study also finds megacities affected most by uptick in extreme-heat events

    >> Read the Full Article
  • Less predictable precipitation

    Waning influence of once-telling weather patterns altered by global warming skews projections.

    >> Read the Full Article
  • The Big Picture of Great Lakes Mercury Pollution

    Mercury is a widespread environmental toxicant and pollutant that travels up the food chain onto people's dinner plates. Although a global issue, mercury regulations vary worldwide. Depending on where one lives in relation to mercury emissions, regional remediation makes minimal impacts for local fish consumption advisories. This is particularly true in a sensitive landscape like Michigan's Upper Peninsula, where nearly 80 percent of inland lakes are impaired.

    >> Read the Full Article
  • Vaccines not protecting farmed fish from disease

    The vaccines used by commercial fish farmers are not protecting fish from disease, according to a new study.

    The study was compiled by researchers at the University of Waterloo, the Pontifical Catholic University of Valparaiso and Chile’s University of Valparaiso. It showed vaccinated fish tend to show more symptoms when contracting diseases, with the health impacts and ultimately deaths occurring as if they’d never received a vaccine.

    >> Read the Full Article
  • Cougars Officially Declared Extinct in Eastern U.S., Removed from Endangered Species List

    Eastern cougars once roamed every U.S. state east of the Mississippi, but it has been eight decades since the last confirmed sighting of the animal. Now, the U.S. Fish and Wildlife Service has officially declared the subspecies extinct and removed it from the U.S. endangered species list.

    >> Read the Full Article
  • Researchers Use Wild Rice to Predict Health of Minnesota Lakes and Streams

    By studying wild rice in lakes and streams, a team of researchers led by the University of Minnesota has discovered that sulfate in waterways is converted into toxic levels of sulfide and increases other harmful elements. This includes methylmercury, the only form of mercury that contaminates fish.

    >> Read the Full Article

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