A study published in Science Advances by an international team of scientists provides clear evidence that marine phytoplankton are much more resilient to future climate change than previously thought.
Ocean warming is driving an increase in the frequency and severity of marine heatwaves, causing untold damage to coral reefs.
By carefully planning patches of diverse vegetation, scientists say it is possible to increase biodiversity and increase yields for farmers.
The number of simultaneously acting global change factors has a negative impact on the diversity of plant communities – regardless of the nature of the factors.
Sea urchin larvae raised in high levels of plastic pollution die due to developmental abnormalities, new research shows.
A new study by researchers at the University of Oxford, finds that logged rainforests are treasure-troves of healthy ecological function and should not be written off for oil palm plantations.
In climate-smart forestry, forests and peatlands should provide livelihoods for their owners, but also sequestrate carbon, safeguard biodiversity, and provide recreation.
In a powerful speech to open CoP15, the UN Biodiversity Conference, in Montreal, UN Secretary General António Guterres said that “We are waging a war on nature” and called for “a peace pact with nature”.
Restoring and rewilding islands that have been decimated by damaging invasive species provides benefits to not only the terrestrial ecosystem but to coastal and marine environments as well.
Investigating how a rapidly warming Arctic will affect American lobster populations and the communities that depend on them in New England and Atlantic Canada will be the focus of a University of Maine-led study backed by a $3 million award from the National Science Foundation’s Navigating the New Arctic Program (NNA).
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