The public is invited to weigh in on a draft plan to restore and protect the waters that 30 million people depend on for their drinking water, public health and quality of life in the Ohio River Basin.

Geospatial big data methods enable mapping potential habitats.

Minnesota Sea Grant-supported researchers studying harmful algal blooms in the St. Louis River Estuary that separates Minnesota and Wisconsin have made a breakthrough discovery: for the first time, they’ve linked a known cyanotoxin directly to a specific cyanobacteria species, Microcystis aeruginosa, in the Duluth-Superior harbor. 

A new study found the natural environment helped people to reduce isolation, anxiety and stress levels caused by their pain.

Oregon State University researchers are gaining a more detailed understanding of emissions from wood-burning stoves and developing technologies that allow stoves to operate much more cleanly and safely, potentially limiting particulate matter pollution by 95%.

New research has found that those who consume a diverse range of foods rich in flavonoids, such as tea, berries, dark chocolate, and apples, could lower their risk of developing serious health conditions and have the potential to live longer.

More than 90% of popular freshwater game fish in Southern California contained an introduced parasite capable of infecting humans, according to a new study from researchers at UC San Diego’s Scripps Institution of Oceanography.

A new study by Emory University researchers, published Thursday in Environmental Science & Technology, found that exposure to the tiny particles in air pollution during pregnancy can disrupt maternal metabolisms, altering key biological pathways.

The Juneau Glacial Flood Dashboard was developed by the University of Alaska Southeast and the Alaska Climate Adaptation Science Center.

In a discovery three decades in the making, scientists at Rutgers and Brookhaven National Laboratory have acquired detailed knowledge about the internal structures and mode of regulation for a specialized protein and are proceeding to develop tools that can capitalize on its ability to help plants combat a wide range of diseases.