The pandemic created a ‘perfect storm’ for many fruit and vegetable producers, Texas A&M AgriLife experts say.

Green Covid-19 recovery packages could boost economic growth and help stop climate change, a Cardiff University academic says.

New discoveries on the regulation of plant emissions of isoprenoids can help in fighting climate change – and can become key to the production of valuable green chemicals.

As the world increasingly turns to aqua farming to feed its growing population, there’s no better time than now to design an aquaculture system that is sustainable and efficient.

Mining companies could more accurately pinpoint reserves of valuable minerals using a new water-tasting approach developed by the national science agency, CSIRO, in research supported by the Minerals Research Institute of Western Australia (MRIWA).

Researchers find that over a 15-year period, a small percentage of industrial facilities emit the majority of toxic pollution year after year.

Early adoption of protocols a factor.

As the coronavirus pandemic continues into its fourth month in the United States, Americans have adapted to radically different circumstances.

Industry experts say they hope the worst of the COIVD-19-related disruptions are behind them.

China's implementation of a national carbon trading market to reduce greenhouse gas (GHG) emissions requires reliable and timely information on GHG sources and impacts.