A combination of waste materials supplemented with a product of biomass could help in the search for high quality soils, a new study suggests.

In a groundbreaking new study published in the journal Nature, an international team of over 150 scientists from 26 countries combined movement data from nearly 2,000 sharks tracked with satellite tags.

A global alliance of countries and research institutions, including Cornell, committed to sharing plant genetic material, has secured food access for billions of people, but a patchwork of legal restrictions threatens humanity’s ability to feed a growing global population.

Salt is power. It might sound like alchemy, but the energy in places where salty ocean water and freshwater mingle could provide a massive source of renewable power.

A measure to conserve groundwater in northwestern India has led to unexpected consequences: Added air pollution in an area already beset by haze and smog.

Playing a Pokémon-like card game about ecology and biodiversity can result in broader knowledge of species and a better understanding of ecosystems than traditional teaching methods.

Tens of millions of people face malnutrition the world over.

Memorial University is poised to make significant contributions to agriculture science and food security in Labrador.

After more than six weeks without rain, Indonesia will soon start cloud seeding in an effort to kickstart precipitation and end an El Niño-driven drought that has put 50,000 acres of crops at risk of harvest failure, Reuters reported.

New research has discovered that cigarette butts – the most common form of litter on the planet – significantly reduce plant growth.