Marine heat waves may be impacting one of the ocean’s major sources of food and shelter for sea life—kelp.

Air pollution – even at levels below national and international air quality guidelines – is associated with an increased risk of deaths in Canada, according to new UBC research.

Little brown bats in Canada are already endangered by a devastating fungal disease.

Digital innovations have the potential to bring people closer to nature, to help ensure there is the necessary strong public support for conservation measures.

Controlled environments provide advantages to predict plant responses and increase production efficiency, optimize plant yield, and improve plant quality.

A Texas A&M research team describes the process of creating new supercapacitor electrodes that have drastically improved mechanical properties.

In a Western Colorado community, decades of drought have left lasting impacts on the surrounding forests, and extreme weather events frequently destroy local fruit crops.

Hypoxia in 2019 falls within normal range despite high river flow and light winds.

Turning an abandoned pasture into a palm tree plantation can be carbon neutral, according to a new study by EPFL and the Swiss Federal Institute for Forest, Snow and Landscape Research (WSL).

Canada could lead the world in helping to achieve water sustainability but is falling short of reaching the goals set out by the United Nations (UN), according to a new report from scientists with the University of Saskatchewan-led Global Water Futures (GWF) program.