On feedlots across the U.S., cows produce methane, a greenhouse gas 28 times more potent than carbon dioxide at trapping heat in the atmosphere.

As the world looks for ways to stop climate change, much discussion focuses on using hydrogen instead of fossil fuels, which emit climate-warming greenhouse gases (GHGs) when they’re burned.

Increasing climate variability is threatening the water supply and exposing the fragility of the New York City watershed, which hosts the largest unfiltered water supply in the world.

The air around us contains a powerful solution for making agriculture more sustainable.

A material that’s been around since people built shelters – wood – is increasingly being proposed for low- and mid-rise buildings.

New research suggests that extreme heat may cause people to age faster at a molecular level.

Canada should focus on building mass utility-scale solar mega-projects to kickstart its green energy transition, according to a new report from Simon Fraser University’s Clean Energy Research Group.

A new analysis published in the journal Science reveals that overfishing has caused populations of chondrichthyan fishes – sharks, rays, and chimaeras – to decline by more than 50 per cent since 1970.

Siddarth Kara’s bestseller, “Cobalt Red: How the Blood of Congo Powers Our Lives,” focuses on problems surrounding the sourcing of cobalt, a critical component of lithium-ion batteries that power many technologies central to modern life, from mobile phones and pacemakers to electric vehicles.

A pair of new studies by scientists at the University of Miami Rosenstiel School of Marine, Atmospheric, and Earth Science and the School of Architecture shed new light on the potential of climate-inspired architectural and urban design proposals, termed "climatopias," to effectively address climate change challenges.