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  • Changes in ocean fishing could save some species from extinction

    Better fisheries management could reverse spiraling population declines in roughly half of threatened ocean species caught unintentionally, according to a new study co-led by University of Oregon economist Grant McDermott.

    >> Read the Full Article
  • Elephant and Cow Manure for Making Paper Sustainably

    It’s likely not the first thing you think of when you see elephant dung, but this material turns out to be an excellent source of cellulose for paper manufacturing in countries where trees are scarce, scientists report.

    >> Read the Full Article
  • Low-Tech, Affordable Solutions to Improve Water Quality

    Most of us are used to turning on a tap and water coming out. We rarely question whether this will happen or whether the water is clean enough to bathe in or drink. Though the process of maintaining water quality is practically invisible to most of us, removing bacteria and contaminants from water requires a lot of effort from both humans and treatment systems alike.

    >> Read the Full Article
  • New pheromone insight may help predict mountain pine beetle outbreaks

    Researchers at the University of British Columbia have shed new light on how mountain pine beetles produce an important pheromone called trans-verbenol, which could aid in efforts to better predict outbreaks.

    >> Read the Full Article
  • Coral reefs suffering in Philippines despite outlawing damaging fishing practices

    Some of the fishing methods used in today’s small-scale fisheries are causing more damage to coral reefs than ever, a new UBC study has found.

    >> Read the Full Article
  • Revolutionary new filter can improve drinking water quality

    UNSW scientists have developed a world-first, graphene-based, laboratory-scale filter that can remove more than 99% of the ubiquitous natural organic matter left behind during conventional treatment of drinking water.

    In a research collaboration with Sydney Water, the team has demonstrated the success of the approach in laboratory tests on filtered water from the Nepean Water Filtration Plant in western Sydney, and is working to scale up the new technology.

    The results of some of the ground-breaking research are published in the journal Carbon. The project is led by Dr Rakesh Joshi of the UNSW School of Materials Science and Engineering, in collaboration with Professor Veena Sahajwalla and Professor Vicki Chen of UNSW, and Dr Heriberto Bustamante of Sydney Water.

    >> Read the Full Article
  • Save the bees

    More than a decade after beekeepers first raised the alarm about a dangerously low global bee population, much progress has been made in understanding the mystery of colony collapse.

    >> Read the Full Article
  • How cash can promote tropical forest conservation

    Paying rural villagers to cut down fewer trees boosts conservation not only while the payments are being made but even after they’re discontinued, according to a new CU Boulder study involving 1,200 tropical forest users in five developing countries.

    >> Read the Full Article
  • These veterans have a mission: This time, it’s fighting for coral

    A team of military veterans is putting their hard-earned skills toward a different challenge: Restoring damaged corals in hurricane-ravaged Puerto Rico.

    >> Read the Full Article
  • Toilet-To-Tap: Gross to Think About, but How Does It Taste?

    UC Riverside researchers conduct first blind taste test of recycled wastewater

    >> Read the Full Article

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