The elephants are gone.

Nineteen million years ago, during a time known as the early Miocene, massive ice sheets in Antarctica rapidly and repeatedly grew and receded.

The record storm surge in October 2023 caused severe damage to the German Baltic coast.

Reducing pollution from aerosol particles would improve air quality. It could also increase the amount of sunlight accessible to plants—enhancing their ability to remove carbon dioxide from the atmosphere and mitigate climate change.

Forest modeling by Oregon State University scientists shows that a site’s productivity – an indicator of how fast trees grow and how much biomass they accumulate – is the main factor that determines which time period between timber harvests allows for maximum above-ground carbon sequestration.

The study by researchers at the University of São Paulo also shows that genetic engineering techniques need to be improved in order to increase ethanol production without expanding crop acreage, a strategy considered crucial to the effort to cope with climate change.

We are all too aware of the global plastic problem. Plastics are unsustainably produced, made, and disposed of, with the material found in the ocean, in landfills, on beaches, and even in the Antarctic.

Bees are important pollinators of agricultural crops, but this can expose them to pesticides while they collect nectar and pollen, some of which are very toxic to bees.

Severe wildfires are putting global timber production at risk, new research from The Australian National University (ANU), the University of Sheffield and the University of Cambridge shows.

A new collaboration between Food Agility CRC, NGIS, Farmanco, Curtin University’s Centre for Crop and Disease Management (CCDM), and the Department of Primary Industries and Regional Development will develop a scientifically rigorous decision support tool to help farmers and their advisors increase profitability and optimise risk management.