Researchers from Drexel University have found a way to destroy stubbornly resilient toxic compounds, ominously dubbed “forever chemicals,” that have contaminated the drinking water of millions across the United States.

Car drivers in Cairo are exposed to dangerous levels of air pollution, finds an unprecedented new study from the University of Surrey.

Sometimes, in the enormity of the global climate emergency, we forget about the importance of the small stuff.

University of Utah Engineering study shows restrictions on wood burning in Utah dramatically improve air quality.

Researchers from North Carolina State University have found elevated levels of 11 per- and polyfluoroalkyl (PFAS) chemicals in the blood of Cape Fear River striped bass.

Microplastics are accumulating in Orkney’s seagrass beds at much higher rates than in the areas surrounding them.

U.S. Naval Research Laboratory (NRL) meteorologist Jeffrey Reid is at the forefront of research studying the role of aerosol particles, and the relationships between the particles with monsoon meteorology, clouds and the sun’s radiation.

The longer your commute, the more you’re exposed to a chemical flame retardant that is a known carcinogen and was phased out of furniture use because it required a Proposition 65 warning label in California.

Colorado State University atmospheric chemist Delphine Farmer had spent her entire career probing the complexities of outdoor air – how gases and particles in the atmosphere move, interact and change, and how human activities perturb the air we breathe.  Then, she went inside.

The water filter on your refrigerator door, the pitcher-style filter you keep inside the fridge and the whole-house filtration system you installed last year may function differently and have vastly different price tags, but they have one thing in common.