A new compound developed by University of Sheffield experts has killed antibiotic resistant gram-negative bacteria, including E. coli, during tests.

Light at night might be convenient for humans, but it’s having a detrimental effect on amphibian populations, according to new research from Binghamton University, State University of New York.

“Get it off of me! Get it off of me!” shrieked Mary Carman, a marine ecologist at Woods Hole Oceanographic Institution (WHOI) as she flailed knee deep in the bath-like water of Farm Pond on Martha’s Vineyard.

Forget UPS and FedEx: Tiny golden delivery trucks created at Fred Hutchinson Cancer Research Center can ship CRISPR into human blood stem cells, offering a potential way to treat diseases like HIV and sickle cell anemia.

Plants function as the green lungs of our planet.

The first thermodynamically-reversible chemical reactor capable of producing hydrogen as a pure product stream represents a “transformational” step forward in the chemical industry.

Leveraging artificial intelligence techniques, researchers have demonstrated that mutations in so-called ‘junk’ DNA can cause autism. 

The ROSETTA-Ice project, a three-year, multi-institutional data collection survey of Antarctic ice, has assembled an unprecedented view of the Ross Ice Shelf, its structure and how it has been changing over time.

Researchers at the University of Southampton have forecast a worldwide move towards smaller birds and mammals over the next 100 years.

Less than 10% of heart failure patients comply with advice on salt and fluid restrictions, daily weighing, and physical activity, reports a study presented today at Heart Failure 2019, a scientific congress of the European Society of Cardiology (ESC).