NASA’s GPM core satellite analyzed rainfall generated from post-tropical cyclone Bertha as it continues to move toward the Great Lakes.

Bacteria have a cunning ability to survive in unfriendly environments.

Bangladesh is on track to lose all of its forestland in the next 35-40 years, leading to a rise in CO2 emissions and subsequent climate change, researchers said.

Oregon State University researchers who recently discovered a population of blue whales in New Zealand are learning more about the links between the whales, their prey and ocean conditions that are changing as the planet warms.

Record high levels of greenhouse gas pollution continued to increase the heat trapped in the atmosphere in 2019, according to an annual analysis released by NOAA scientists.

The clouds that frequently produce severe weather—cumulonimbus—are seen building up during the afternoon over the South China Sea.

Ice-blue clouds are drifting high above the Arctic, which means the Northern Hemisphere’s noctilucent cloud season is here.

Microgreens. They’re leafy green vegetables that are relatively new to the dining room, but a study by a Colorado State University team indicates that they will be welcome company at the table.

A Northwestern University-led team has developed a highly porous smart sponge that selectively soaks up oil in water.

Hydropower plants can support solar and wind power, rather unpredictable by nature, in a climate-friendly manner.