A new Michigan State University study has identified a family of genes in cyanobacteria that help control carbon dioxide fixation.

Airborne bacteria may see what looks like a comfy shag carpet on which to settle. But it’s a trap.

Out at the boundary of our solar system, pressure runs high. 

Scientists at the Biodiversity Unit of the University of Turku have studied the diversity of tropical parasitoid wasps for years. 

In an industry struggling to maintain profitability, it’s curious that U.S. processing sweet corn – the corn that ends up in cans and freezer bags – is falling so far below its potential.

Believing in climate change has no effect on whether or not coastal homeowners are protecting their homes from climate change-related hazards, according to a new study from the University of Notre Dame.

Irrigation significantly exacerbated the earthquake-triggered landslides in Palu, on the Indonesian island of Sulawesi, in 2018, according to an international study led by Nanyang Technological University, Singapore (NTU Singapore) scientists. 

Scientists from Rutgers University and around the world have discovered an antibiotic produced by a soil bacterium from a Mexican tropical forest that may help lead to a “plant probiotic,” more robust plants and other antibiotics.

Texas A&M Geography’s Wendy Jepson co-authored new research quantifying experiences of household water insecurity in an equivalent way across low- and middle-income countries.

The Jason-2/OSTM satellite provided insights into ocean currents and sea level rise with tangible benefits to marine forecasting, meteorology and understanding of climate change. These observations are being continued by its successor, Jason-3.