Invasive species cause biodiversity loss and about $120 billion in annual damages in the U.S. alone.

Research from the Institute for Sustainable Food has been cited in a new report from the House of Commons EFRA Committee which calls on the Government to fully assess the impact that the biggest change to agricultural policy in 70 years will have on farm businesses, and to properly support the sector as it navigates the transition.

Advanced water cleaning techniques are needed to meet United Nations' Sustainable Development Goals (UN SDG) and ensure our water supplies remain sustainable, say University of Sheffield researchers.

Song of the Sea, created by the University of Plymouth, has been released to coincide with the 26th UN Climate Change Conference of the Parties (COP26), which gets under way in Glasgow this weekend.

Aviation is responsible for more global warming than implied by its carbon footprint alone. 

From 1910 to 1970, humans killed an estimated 1.5 million baleen whales in the frigid water encircling Antarctica. 

Global carbon emissions in 2021 are set to rebound close to pre-Covid levels, according to the Global Carbon Project.

Princeton researchers have taken a step toward developing a type of antenna array that could coat an airplane’s wings, function as a skin patch transmitting signals to medical implants, or cover a room as wallpaper that communicates with internet of things (IoT) devices.

Scientists from Sandia, Los Alamos and Lawrence Berkeley national laboratories have just begun the third phase of a years-long experiment to understand how salt and very salty water behave near hot nuclear waste containers in a salt-bed repository.

Water has been detected in the most massive galaxy in the early Universe, according to new observations from the Atacama Large Millimeter/submillimeter Array (ALMA).