Under the most conservative emissions scenario, the average increases in temperature and duration are around 4.0°C and one month, respectively.

Winds frequently whip up the dust from Chad’s lowest point, but those particles may not fertilize the Amazon as much as scientists once thought.

Texas A&M AgriLife researchers are using drones, big data and other high-tech methods for agricultural enhancement.

A new study published in PNAS finds that aid provided by the United Nations (UN) in the aftermath of climate-related disasters is driven by humanitarian need rather than by strategic donor interests.

Among the materials known as perovskites, one of the most exciting is a material that can convert sunlight to electricity as efficiently as today’s commercial silicon solar cells and has the potential for being much cheaper and easier to manufacture.

Just how close are the world’s countries to achieving the Paris Agreement target of keeping climate change limited to a 1.5°C increase above pre-industrial levels?

Plant breeders are constantly working to develop new bean varieties to meet the needs and desires of the food industry. 

The sustainability of Alberta’s forest industries will be strengthened through a new $4.125-million research chair being established at the University of Alberta.

The Tiger Rattlesnake possesses the simplest, yet most toxic venom of any rattlesnake species, and now new research from a team lead by a University of South Florida biologist can explain the genetics behind the predator’s fearsome bite.

It takes a lot to make a wooden table. Grow a tree, cut it down, transport it, mill it, you get the point.