Ambitious plans to reduce the environmental impacts of farming and increase food security have been revealed as part of a collaboration between the University of Leeds and McCain Foods.
Ambitious plans to reduce the environmental impacts of farming and increase food security have been revealed as part of a collaboration between the University of Leeds and McCain Foods.
The McCain Farm of the Future UK will be established on the University’s farm, which is on the border of West and North Yorkshire near Tadcaster.
The project will combine scientific research and agri-business expertise to accelerate innovation in British agriculture as farmers navigate increasing pressure from unpredictable weather, declining soil health and ongoing policy uncertainty.
Read More at: University of Leeds
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