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Environmental News Network -- Know Your Environment
The amount of methane released into the atmosphere as a result of coal mining is likely much higher than previously calculated, according to research presented at the annual meeting of the American Geophysical Union recently.
The American lobster, which supports the most valuable fishery in North America, may be more susceptible to the effects of climate change than previously thought, according to a new study published in Ecology and Evolution.
Getting nutrition right during a dairy cow’s dry period can make a big difference to her health and the health of her calf.
Launched today, the MIT Climate and Sustainability Consortium (MCSC) convenes an alliance of leaders from a broad range of industries and aims to vastly accelerate large-scale, real-world implementation of solutions to address the threat of climate change.
There’s a better end for used food than taking up space in landfills and contributing to global warming.
Recent events such as the Covid-19 pandemic, locust infestations, drought and labour shortages have disrupted food supply chains, endangering food security in the process.
