If there was one thing Cameron Halliday SM ’19, MBA ’22, PhD ’22 was exceptional at during the early days of his PhD at MIT, it was producing the same graph over and over again.
A New Take on Carbon Capture
articles
USC Study Links Ultra-processed Food Intake to Prediabetes in Young Adults
Researchers tracked 85 young adults over a four-year period, finding that increases in ultra-processed food consumption were linked with elevated blood sugar and early signs of diabetes risk.
UAF Study Links Beaver Expansion to Faster Arctic Thaw
The climate-driven spread of beaver ponds in Alaska’s Arctic accelerates the effects of a warming environment by causing pond-adjacent permafrost to thaw and by increasing the amount of liquid water present during winter.
International Research Team Discovers a Potential Source of Abiotic Methane in the Arctic Ocean
An international team of scientists and students, led by the Arctic University of Norway, has announced a remarkable discovery of a venting system on the seafloor of the Arctic.
Floating Solar Panels Show Promise, But Environmental Impacts Vary by Location, Study Finds
Floating solar panels are emerging as a promising clean energy solution with environmental benefits, but a new study finds those effects vary significantly depending on where the systems are deployed.
UH Calculates Survival Needs of Deep-diving Hawaiian Pilot Whales
For the first time, scientists have calculated a detailed “energetic budget” for Hawaiʻi‘s short-finned pilot whales, revealing what it takes to power their extreme, 800-meter (2,600-feet) dives for food.
